The food and beverage vendors located around the grounds of St. Clement’s Island Museum in Colton’s Point, MD during the Main Event on Saturday will feature lots of seafood as well as a variety of other foods. There will also be a FULL CASH BAR available to general admission. Be sure to bring your appetite! (interested in being a vendor?)
Calvert Crabs & Seafood (CONFIRMED)
Pretzel bites (w/ crab dip or honey mustard), crabby fries, plain/Bay fries, hushpuppies (w/ honey), cornbread, crab cake sandwich, bang bang shrimp wrap, shrimp tacos, chicken tenders, shrimp basket, cookies, brownies, various beverages.
Unique Eatz (CONFIRMED)
Seafood Salad, Crab cakes, Seafood Eggrolls, Fried Fish, Hot Dogs, Hamburgers, Steak & Cheese, Fried Chicken, Apple Pie Eggrolls, Mac & Cheese, Fries, Veggies.
Kelly’s Kickin’ Cuisine (CONFIRMED)
Crab cakes eggrolls, crab fries, fried fish, fried or mumbo wings, mac & cheese, fries, banana pudding.
Chief’s – Your Neighborhood Bar (CONFIRMED)
Steamed Shrimp, Coconut Shrimp, Catfish Filets, Summer Salad (cucumber, tomato, onion), Stuffed Ham Sandwich, Chicken Salad Sandwich, Brownies, Stuffed Ham Eggrolls, Collard Greens, French Fries.
Koz’s Ice Cream (CONFIRMED)
Soft serve ice cream, Floats, Sundaes from Southern Maryland.
Cameron’s Smoothie Shack (CONFIRMED)
A variety of real fruit smoothies and lemonade.